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Seafood

Prawn Varai

இறால் வறை

Prawns dry-fried with grated coconut, onion and curry leaves.

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Final dish · இறுதி உணவு Watch the video
Prep10 min
Cook15 min
Total25 min
Serves4 people
DifficultyEasy
SpiceMedium

Method

0/3 steps done Start cook mode

Marinate

Toss the prawns with chilli powder, turmeric and salt.

Fry the prawns

Fry onion, garlic and curry leaves, then add the prawns and cook for 5 minutes.

Add coconut

Add the grated coconut and toss until dry and fragrant.

How to serve Serve hot with rice, pittu or idiyappam.
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