Jaffna Mutton Curry
ஆட்டிறைச்சிக் கறிSlow-cooked mutton with potatoes in a dark, roasted Jaffna curry.
Cooking video
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எங்களைப் பற்றி · About
Home-style Jaffna flavours, for Tamils everywhere
We share the dishes cooked in Jaffna homes for generations — in simple steps, each with its own video.
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Tap each one to tick it off. Amounts for 6 people.
1
Step 1 / 3
Marinate
Rub the mutton with curry powder, ginger, garlic and salt.
2
Step 2 / 3
Brown and simmer
Brown with onions, add water and cook until tender.
3
Step 3 / 3
Potatoes & milk
Add potatoes and coconut milk and cook until thick.
You’re done!
Serve hot with rice, pittu or idiyappam. Enjoy your meal!